Name: 去籽燒烤梅-袋裝80g
SKU: 6764c61d55fd970011248840
Price: 250.0 TWD
Availability: InStock

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去籽燒烤梅-袋裝80g

使用台灣在地青梅，鹽漬日曬後，經500度瞬間高溫加熱，梅子裡的檸檬酸與糖分(葡萄糖)，因高熱結合而產生新成份「Mumefural 譯音:姆美芙拉爾」能促進新陳代謝、幫助維持消化道機能、調整體質。烤過後的梅子表面有著獨特的烤紋，輕含在嘴裡慢慢咀嚼，燒梅的香氣會慢慢從梅肉中散出，您將會發現，梅子最原始的香味，沒有防腐劑、糖精、糖蜜素、無加糖、無籽，吃得安心無負擔。

NT$280

NT$250

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